The East Idaho News team is tackling different jobs and today, I’m spending a few hours in the kitchen at Great Harvest Bakery Cafe in Idaho Falls. The second I walked through the door, I could smell warm dough, cinnamon and fresh coffee. Within minutes, I had an apron tied around my waist and manager […]
The post From sourdough to espresso: a crash course in Workin’ It at Great Harvest Bakery Cafe appeared first on East Idaho News.
From sourdough to espresso: a crash course in Workin’ It at Great Harvest Bakery Cafe
Idaho Falls
Archived
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January 13, 2026
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Source: https://www.eastidahonews.com/feed/ - Read Original
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