The Golden Age of Mexican Food Is Here. And It’s Complicated.
Global - North America
Archived
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August 13, 2026
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Even at a time of anti-immigration politics, there has never been a richer variety of Mexican restaurants in the United States.
Source: NYT Home Page | https://rss.nytimes.com/services/xml/rss/nyt/HomePage.xml - Read Original
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"What you put in is not always what you get out."
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