Putting Territory beef 'that tastes like beef' onto menus
Global - Oceania
Archived
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August 8, 2026
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A family-run abattoir in the Northern Territory is celebrating 10 years of business, while another boutique abattoir near Katherine gets ready to supply a new steakhouse.
Source: ABC Australia | https://www.abc.net.au/news/feed/51120/rss.xml - Read Original
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