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If you cracked an egg by accident, is it still safe to eat? Experts weigh in

Top Story Archived June 2, 2026 2 views
If you cracked an egg by accident, is it still safe to eat? Experts weigh in
A food safety attorney says cracked eggs should be discarded due to Salmonella risk, while a food science professor says the size of the crack matters.
Source: https://feeds.feedburner.com/foxnews/latest - Read Original
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